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Hot Honey Chicken Sliders

Lauren Bennett
A delicious, quick-fix dinner featuring crispy chicken and sweet heat.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course
Cuisine American
Servings 12 sliders
Calories 320 kcal

Equipment

  • 9x13 Baking Pan
  • Serrated knife

Ingredients
  

  • 1 pack Hawaiian Sweet Rolls
  • 12 pieces Crispy Chicken Tenders
  • 0.5 cup Hot Honey
  • 6 slices Provolone Cheese

Instructions
 

  • Preheat oven to 350°F and slice rolls horizontally.
  • Place roll bottoms in pan and layer with half the cheese, then chicken, then honey.
  • Add remaining cheese and roll tops; brush with garlic butter.
  • Bake for 15 minutes until golden.

Notes

Serve with ranch dressing for dipping to balance the heat.
Keyword Chicken Sliders, Hot Honey